
In 1981, Barbara Mandrell had a No. 1 hit with “I Was Country When Country Wasn’t Cool.” If we replace “country” with “online,” it could be sung today by professor Sam Gosling, […]
In 1981, Barbara Mandrell had a No. 1 hit with “I Was Country When Country Wasn’t Cool.” If we replace “country” with “online,” it could be sung today by professor Sam Gosling, […]
AUSTIN, Texas — Access to clean water remains one of the biggest challenges facing humankind. A breakthrough by engineers at The University of Texas at Austin may offer a new solution through […]
AUSTIN, Texas — Researchers at The University of Texas at Austin have designed a way to sense dangerous chemicals using, in part, a simple rig consisting of a smartphone and a box made […]
Trending stories recently have included foreign policy, airplane safety and Michael Pompeo’s likelihood of becoming secretary of state. Less has been reported about the just released Congressional Budget Office report that forecasts […]
Amazon encouraged cities to think boldly about how its second headquarters (HQ2) can enhance and transform their communities. We urge both Amazon and the bidding cities to adopt the same enterprising and […]
Evidence preserved in the internal skeletal structure of the world-famous fossil, Lucy, suggests the ancient human species frequently climbed trees, according to a new analysis by scientists from The Johns Hopkins University […]
Working with a highly reputable corporate leader helps managers get promoted to senior positions in the short term, but such a career boost is balanced in the longer-term as competitive job markets, […]
by Brian Wansink | Cornell University Food and Brand Lab Think you’re a foodie? Adventurous eaters, known as “foodies,” are often associated with indulgence and excess. However, a new Cornell Food and Brand Lab […]