ITHACA, N.Y. – What’s in the newspaper today can predict how skinny or fat a country’s population will be tomorrow, says new research published in BMC Public Health by Brian Wansink, Professor […]
ITHACA, N.Y. – What’s in the newspaper today can predict how skinny or fat a country’s population will be tomorrow, says new research published in BMC Public Health by Brian Wansink, Professor […]
Leading scientists from the University of Sheffield and University of Copenhagen have identified a possible key to preventing secondary cancers in breast cancer patients, after discovering an enzyme which enhances the spread […]
Picky eating among children is a common but burdensome problem that can result in poor nutrition for kids, family conflict, and frustrated parents. Although many families see picky eating as a phase, […]
More parents appear to be vigilant about protecting their children from the sun’s harmful rays—at least at Yale Dermatology-Middlebury where Brittany Craiglow, M.D. practices. Many parents tell Dr. Craiglow they’ve started applying […]
by Marissa Ramirez | University of Houston Retirement is an important milestone in a person’s life. Adjusting to the many changes retirement brings can mean the difference between a positive quality of […]
by University of Strathclyde Kenall Manufacturing today introduced Indigo-Clean™, a light fixture that uses Continuous Environmental Disinfection technology to continuously kill harmful bacteria linked to hospital acquired infections (HAIs). The technology behind […]
by University of Witwatersrand It is also associated with delayed cognitive development, impaired physical growth, and a greater risk of poor health including the development of cardio-metabolic disease that may be transmitted […]
by Washington University School of Medicine Obesity and excess weight, and their negative impact on health, have become a significant focus for physicians and other health-care experts in recent years. But new research […]
by University of Aberdeen Eating up to 100g of chocolate every day is linked to lowered heart disease and stroke risk, according to research carried out by scientists at the University of […]
by Sarah Yang | UC Berkeley An evaluation of a school-based program to prevent childhood obesity finds encouraging signs that the effort is making a difference. Researchers from UC Berkeley’s School of Public […]
by OECD Harmful drinking is on the rise among young people and women in many OECD countries, partly due to alcohol becoming more available, more affordable and more effectively advertised, according to […]